Kentucky coffee tree (Gymnocladus dioicus) flowers and fruits. Top right: an inflorescence of Kentucky coffee tree with a few flower buds open at the tip. Top left: close-up of a single flower with five (narrower) sepals and five (wider) petals, both wooly with small white hairs and a central column of ten stamens. Lower left: unripe seedpods on a large Kentucky coffee tree with an enlarged view of three unripe seedpods in the inset image. Bottom right: a ripe seedpod lying on the ground.
Kentucky coffeetree produces a single 1.5-3 foot diameter trunk that, with its branches, can reach heights of 60-90 feet. The trunk bark is rough, scaly, gray or gray-brown; the bark on the branches is smoother, gray; the bark on the twigs is gray or brown with whitish lenticels. The leaves are alternate, bipinnate-compound, with 5-9 pairs of pinnate leaflets, each with 6-14 pairs of subleaflets. The entire compound leaf can be 3 feet long and 2 feet across, the largest leaf of any native tree in Illinois. Individual trees may produce only male flowers, only female flowers, or a mixture of male and female flowers; the flowers develop as racemes on terminal branches fairly high in the crown shortly after the tree leafs out in the spring. The fruit is a stubby, reddish-brown seedpod 3-6″ long and 1.5-2″ across, somewhat flattened but less so than the fruits of honey or black locust. The seeds are brown, VERY hard, oval, and about a half inch long and across; they are toxic when raw but can be eaten after roasting.
Kentucky coffeetree (Gymnocladus dioicus) leaves and bark. Top left: secondary leaflets in a bipinnate-compound leaf. Bottom, main image: two bipinnate compund leaves, each indicated by a white arrow. Top right: the bark of a mature tree whose trunk is about three feet in diameter; the bark of a smaller tree (about a foot in trunk diameter) is shown in the lower left inset.
Kentucky coffeetree produces a single 1.5-3 foot diameter trunk that, with its branches, can reach heights of 60-90 feet. The trunk bark is rough, scaly, gray or gray-brown; the bark on the branches is smoother, gray; the bark on the twigs is gray or brown with whitish lenticels. The leaves are alternate, bipinnate-compound, with 5-9 pairs of pinnate leaflets, each with 6-14 pairs of subleaflets. The entire compound leaf can be 3 feet long and 2 feet across, the largest leaf of any native tree in Illinois. Individual trees may produce only male flowers, only female flowers, or a mixture of male and female flowers; the flowers develop as racemes on terminal branches fairly high in the crown shortly after the tree leafs out in the spring. The fruit is a stubby, reddish-brown seedpod 3-6″ long and 1.5-2″ across, somewhat flattened but less so than the fruits of honey or black locust. The seeds are brown, VERY hard, oval, and about a half inch long and across; they are toxic when raw but can be eaten after roasting.
A Kentucky coffee tree (Gymnocladus dioicus) growing between Columbia Basin and the north end of West Lagoon in late May. The leaf buds and flower buds begin to unfurl at about the same time.
